Wells, Patricia
Summary: "Famed bestselling cookbook author Patricia Wells creates a blueprint for success in the kitchen with this superb collection of recipes drawn from her cooking schools in France—the perfect successor to Julia Child's classic The Way to Cook,"--Amazon.com.
Format: text
Publisher / Publication Date: William Morrow, an imprint of HarperCollins Publishers 2017
Copies Available at Woodmere
1 available in Adult Non-fiction, Call number: 641.5 WELWells, Patricia
Summary: Recommends restaurants, cafes, tea shops, wine bars, markets, pasta shops, bakeries, cheese shops, and kitchenware stores in Paris and includes forty French recipes.
Format: text
Publisher / Publication Date: Workman Pub Co 2014